Go-to breads and pastries for the gluten free home baker.
Udemy price £39.99, buy direct from us and get it for only £9.99!
Here’s how:
1.) Email theartisanbakeryschool@gmail.com a request for this course and we will send you a PayPal invoice.
2.) Once payment arrives, we will email your Course Enrollment Coupon and instructions.
So you love great food, love gluten free and you’d love to cook more meals from scratch, because you KNOW it’s better for you.
The problem is, you just don’t have the time. Or that’s what you think.
But this course will teach you enough basic recipes for you to plan a whole week of easy-peasy gluten free meals, using naturally nutritious, gluten free flours and binders. No need to spend hours of your valuable time experimenting and making mistakes, or to waste your money on pricey ingredients either.
By following our tried & tested recipes for the gluten free home-baker you will swiftly master:
- 7 Easy-Peasy formulas – using instant yeast for speed – so you’ll bake a hit, first time and every time.
- New tastes and textures – using different, naturally gluten free flours & binders for different effects.
- Visual appeal – because we eat first with our eyes and presentation matters.
- Recipes to help you plan menus for everyday meals and for special occasions, including breads, pastries, savoury tarts and quiches, pizzete, pitta, petit fours and fougasses.
By the end of the course, you’ll have the solid foundations and creative inspiration on which to build a brilliant gluten free repertoire of your own!
Discover just how organised, how creative and how effective your gluten-free lifestyle can be. Join us now!
Udemy price £39.99, buy direct from us and get it for only £9.99!
Here’s how:
1.) Email theartisanbakeryschool@gmail.com a request for this course and we will send you a PayPal invoice.
2.) Once payment arrives, we will email your Course Enrollment Coupon and instructions.