This one was for Dragan, on Valentine’s Day; not because he cares one jot about Valentine’s, but because as a  true Dalmatian, he loves pomegranates, and the  deep, lipstick pink of them looks so stunning against the violet cabbage, I couldn’t resist sending him a little message.   Fermenting dough is usually more in our line, but we’re expanding into fermented vegetables this year, because it’s all so good for our guts.  The pebble holding the cabbage down is from the local beach, and sauerkraut is now bubbling nicely.  We’re looking forward to having purple with everything!